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Providing dogs with vitamins, minerals, and other nutritional components is important to their health and well-being. The best way to do so is by feeding a high-quality complete and balanced diet. Supplementing dog food often upsets the balance and may lead to a variety of health problems.
People supplement their dog's diet for different reasons. Some of these reasons might include:
It is important for concerned pet owners to realize that a quality dog food is carefully formulated to meet the caloric needs of the animal. In addition, the food provides the essential amino acids, fatty acids, vitamins, and minerals specific to the nutritional requirements of dogs. Quality foods are complete and balanced for a specific life stage or lifestyle. By adding table scraps or other supplements, the delicate nutrient balance can be disrupted.
The interaction between different minerals is very complex. Fortunately, this is an area of nutrition that has been the focus of extensive research throughout many years. Research has shown that not only are the individual levels of minerals in a diet important, but so is the proper balance. An excess of one mineral may affect the absorption of a second, and lead to a deficiency in that second mineral.
One common supplement is feeding additional meat. However, because meat contains 20 to 40 times more phosphorus than calcium, adding meat to a balanced diet will upset the calcium to phosphorus (or Ca:P) ratio, which is important for proper bone development and maintenance. This may prompt the animal's body to absorb calcium from the bones in order to reach the right balance. This is often the case in older animals that experience tooth loss due to the resorption of bone from the lower jaw. Ca:P ratio should range between 1.1 to 1.4 parts of calcium for each 1 part of phosphorus.
Excess amounts of calcium have been associated with several bone diseases affecting growing puppies. Owners of large-breed puppies in particular believe that their puppies require extra calcium for proper development of large bones. Adding yogurt, cottage cheese, or calcium tablets to the pup's diet will only upset the body's delicate mineral balance. Remember that large-breed puppies will consume more food and receive the calcium their bodies need by eating the recommended portions. The best way to support a normal growth rate is to feed growing dogs adequate—but not excessive—amounts of a balanced diet, using a portion-controlled regimen.
The Association of American Feed Control Officials (AAFCO) regulates the pet food industry and has established certain nutritional requirements for dogs and cats. These requirements are published annually in the AAFCO Manual. Only pet foods that have met the strict testing criteria established by AAFCO can carry the 'complete and balanced' statement on the label.
A product code is a series of numbers and letters printed on the outer package of each product that a manufacturer produces to provide information about when the product was made.
As part of the product code, products manufactured by The IAMS™ Company include a 'Best Used By' date, or the date at which the product is no longer considered fresh and should no longer be sold. This date is expressed in “ddmmyy” and “ddmmmyy” formats (line 1 below).
The second line represents company internal information for use in traceability and inventory control (line 2).
Depending upon the production line, pouch products might have code date information in a single or double line.
By recognizing and understanding these codes, customers can make sure they are receiving a fresh product.
Shelf life is the duration, measured in months, during which a product that is stored properly maintains its freshness. This means that if a product has a 16-month shelf life, it is fresh for up to 16 months from the date of manufacture.
The shelf life for our dry dog and cat foods is 16 months. All canned and pouch formulas have a shelf life of 24 months. Biscuits have a 12-month shelf life, and sauce formulas have a 16-month shelf life.
Unopened dry products are best stored off of the floor in a cool, dry place. Open bags of food should be stored in a clean, dry container with a tight seal. Dry products also might be frozen without loss of nutrients.
Opened wet products are best kept refrigerated in tightly sealed containers for no more than three days after the can has been opened. Wet products should not be frozen in unopened cans or pouches. However, wet foods can be frozen if removed from the container, packed in freezer containers and frozen immediately.
